Team

Jean-Georges Vongerichten: Chef and Proprietor
Lois Freedman: Co-Chief Executive Officer
Luigi Comandatore: Co-Chief Executive Officer
Robert Garrett: Chief Financial Officer
Jeremy Mustakas: Chief Operating Officer
Daniel Del Vecchio: Executive Vice President
Gregory Brainin: Executive Vice President of Culinary Development
Mark Lapico: Vice President of Culinary Operations 
Denis Bouron: Global Director of Service
Tara Bryan: Senior Culinary Director 
Rory Pugh: Senior Director of Wine and Beverage 
Kelsi Armijo: Culinary Director
Chris Moore: Director of Beverage
Nicholas Daum: Director of Financial Planning & Analysis
Dominic Pascarella: Corporate Controller
Artida Mino: Assistant Controller
Scarlet Hayward: Senior Digital Manager
Marisa Blanc: Human Resources Manager